Almond Thumbprint Cookies With Dark Chocolate And Sea Salt

By Food52
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Food52
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Ingredients

1 cup all-purpose flour

¾ cup almond meal

1 stick (4 ounces) unsalted butter, at room temperature + 2 tablespoons (for chocolate filling)

¼ cup granulated sugar

finely grated zest from 1 small lemon

1 teaspoon pure vanilla extract

4 oz bittersweet chocolate, broken into small pieces

2 teaspoons golden syrup or light corn syrup

sea salt, to taste

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