Penne Carbonara - Low Fat

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
548
FAT
83%
CHOL
68%
SOD
48%

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Ingredients for 2 servings

3 slices of Parma or Serrano ham

1 good leek

170 g Penne

4 asparagus shoots

2 tsp of lemon juice

2 heaped tbs of pitted olives

200 ml low fat Creme fraiche

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