Mini Macaroni Pies

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A superior Mac and cheese recipe!
59ad76fea82b   •  3 Feb   •  Report
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Ingredients

1 1/2 cups crushed butter crackers (about 35 crackers) (recommended: Ritz)

2 cups grated Cheddar, divided

4 tablespoons (1/2 stick) unsalted butter, melted, plus 2 tablespoons cold unsalted butter, cut into pieces

4 cups cooked elbow macaroni (about 8 ounces uncooked), drained and kept hot

2 large eggs, beaten

1/2 cup milk

1/4 cup sour cream

1/4 teaspoon salt

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