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Moroccan-Spiced Lamb Burgers

6 faves
Nutrition per serving    (USDA % daily values)
CAL
710
FAT
129%
CHOL
65%
SOD
62%

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Ingredients for 4 servings

1 1/2 lb. ground lean lamb

1 yellow onion, finely chopped

3/4 cup fine fresh bread crumbs

1/4 cup chopped fresh mint

2 garlic cloves, finely chopped

1 tsp. ground cumin

3/4 tsp. ground coriander

3/4 tsp. salt, plus more, to taste

1/4 tsp. ground cayenne pepper

1 large tomato, diced

3 Tbs. chopped fresh cilantro

4 whole-wheat pita breads

1 cup whole-milk or low-fat plain yogurt

1 cup alfalfa sprouts

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