Ravioli With Roasted Zucchini

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Details

9 Ingredients

• 4 small zucchini, sliced into ¼-inch rounds
• 2 Tbsps olive oil
• 1 tsp dried red chili flakes
• 2/3 cup freshly and finely grated Parmesan
• 1/4 tsp freshly ground black pepper
• 2 Tbsps kosher salt
• 2 cloves garlic, crushed
• 1 lb cheese ravioli (preferably fresh)
• 3 Tbsps chopped fresh flat-leaf parsley