Gingered White Chocolate Biscotti

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Penzeys

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Ingredients

2 Cups all-purpose flour

2/3 Cup sugar

2 TB. CRYSTALLIZED GINGER, minced

1 tsp. baking soda

1/2 tsp. salt

1/4 oz. bar white chocolate, finely chopped (about 3/4 cup)

1 tsp. PURE VANILLA EXTRACT

2 eggs

1 egg white

vegetable cooking spray

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