Pork Mascarpone Manicotti

1 fave
More from this source
Bertolli
Nutrition per serving    (USDA % daily values)
CAL
1060
FAT
245%
CHOL
128%
SOD
96%

Comments

Add a comment

Ingredients for 4 servings

1 Tbsp. olive oil

1 jar Bertolli® Four Cheese Rosa Sauce

6 links Italian sausages, removed from casings and crumbled

1 large shallot, finely chopped

3 cloves garlic

Crushed red pepper flakes to taste

2 cups shedded fontina cheese

1 cup mascarpone cheese

1 cup shredded pecorino romano cheese, divided

2 Tbsp. fresh oregano, chopped

3 Tbsp. flat-leaf parsley

1 Tbsp. fresh thyme

Ground black pepper to taste

1 box (8 oz.) manicotti pasta, cooked and drained

You might also like

Manicotti
Saveur
Meaty Cheese Manicotti
Southern Living
Triple-Cheese Spinach Manicotti
Kraft Foods
Over Stuffed Italian Sausage Manicotti
Premio foods
Broccoli, Ham And Cheese Manicotti
Food.com
Ham-Stuffed Manicotti
AllRecipes.com
Spicy Sausage Manicotti
Premio foods
Cheesy Sausage & Tomato Manicotti
Food.com
Manicotti Al Forno
Betty Crocker
Emily's Manicotti
AllRecipes.com