Chicken And Mango San Choy Bau

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Nutrition per serving    (USDA % daily values)
CAL
371
FAT
41%
CHOL
62%
SOD
49%

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Ingredients for 4 servings

2 carrots , finely grated

1 bunch chopped mint

1 red onion , finely sliced

4 cups finely shredded iceberg lettuce

1 bunch chopped coriander

4 limes, juice of

400 g shredded cooked chicken meat

4 teaspoons honey or apple juice concentrate

chopped red chile (optional)

roasted cashew nuts

2 mangoes , sliced

Dressing Ingredients

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