Artichokes With Garlic-Thyme Mayonnaise

By Sunset
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1 1/2 lemons (preferably Meyer), divided

2 large globe artichokes (each about 14 oz.)

2 garlic cloves, minced

1/2 cup mayonnaise

2 teaspoons fresh thyme leaves, chopped

1/8 teaspoon kosher salt

Freshly ground black pepper

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