Rachael Ray's Rice Pilaf

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
605
FAT
89%
CHOL
32%
SOD
28%

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Ingredients for 4 servings

1 cup frozen peas, thawed

1 cup shredded sharp white cheddar cheese

2 tablespoons olive oil

1 1/2 cups long grain white rice

3 1/2 cups chicken broth

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