Rice With Beet Juice Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
653
FAT
68%
CHOL
26%
SOD
27%

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Ingredients for 4 servings

4 cups chicken stock

1 onion, finely chopped

6 tablespoons unsalted butter

1/2 teaspoon sugar

4 garlic cloves, minced

2 cups long grain white rice

1/2 bunch Italian parsley, leaves only, finely chopped, for garnish

2 beets, scrubbed and trimmed

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