Chocolate Hazelnut Torte

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
412
FAT
116%
CHOL
67%
SOD
8%

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Ingredients for 8 servings

1 stick (1/2 cup) unsalted butter plus additional for greasing pan

1 cup hazelnuts (5 oz)

6 oz fine-quality bittersweet chocolate (not unsweetened; not more than 60% cacao)

2 tablespoons potato starch

1/4 teaspoon salt

1/2 cup sugar

4 large eggs, separated, at room temperature for 30 minutes

1 teaspoon vanilla

Special equipment: a 9- to 91/2-inch springform pan; parchment paper

Garnish: Passover confectioners sugar

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