Spicy Cabbage Pickle

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1073
FAT
56%
CHOL
0%
SOD
55%

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Ingredients for 2 servings

Pinch of sea salt

1/2 tsp granulated sugar

1 tsp rice vinegar

2 tbsp sesame oil

1 red small finger chill, deseeded and chopped

5-6 leaves of white cabbage, thinly sliced into about 5cm

1/2 garlic clove, crushed

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