Roasted Vegetables

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
106
FAT
19%
CHOL
0%
SOD
14%

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Ingredients for 6 servings

1 small eggplant

2 medium red peppers

1 small zucchini

2 medium jalapeƱo peppers

1 medium onion

4 cloves garlic, peeled and chopped

1/2 cup KRAFT Lite House Italian Dressing

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