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Roasted Garlic Potato Soup

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Food.com
Related tags
sides soups low carb nut free passover lunch
Nutrition per serving    (USDA % daily values)
CAL
792
FAT
214%
CHOL
109%
SOD
7%

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Ingredients for 12 servings

2 quarts heavy whipping cream

pepper

2 quarts chicken stock, clear

1 teaspoon fresh rosemary , chopped

1 tablespoon olive oil

1 shallot , peeled and diced

5-6 large yukon gold potatoes , peeled and diced

1 teaspoon ground cumin

1 teaspoon fresh thyme , chopped

1/3 cup canola oil

1 cup dry white wine

1 teaspoon dijon mustard

1 leek , white part only, trimmed and diced

1 lemon , juiced

15 garlic cloves , peeled

salt

1/8 teaspoon Tabasco sauce

1 teaspoon fresh sage , chopped

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