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Steak & Mushroom Teriyaki Bowl

By Knorr
Nutrition per serving    (USDA % daily values)
CAL
266
FAT
13%
CHOL
0%
SOD
2%

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Ingredients for 4 servings

1 Tbsp. vegetable oil

1 lb. boneless flank steak, thinly sliced

1 package (10 oz./300 g) mushrooms, sliced

1 medium onion, thinly sliced

1 1/2 cups water

1 package KnorrĀ® Asian Sidesā„¢ - Teriyaki Rice

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