Curried Mussels

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Oxmoor House

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Ingredients

1 1/2 teaspoons butter

2 tablespoons minced shallots

3 garlic cloves, minced

1 1/2 pounds mussels, scrubbed and de-bearded (about 40)

1/4 cup dry white wine

1/2 cup light coconut milk

1/2 teaspoon curry powder

1/4 teaspoon salt

2 tablespoons chopped fresh cilantro

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