FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Lime-Curry Tofu Stir-Fry

1 fave
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
110%
CHOL
0%
SOD
48%

Comments

Add a comment

Ingredients for 4 servings

3 tablespoons soy sauce

1 (16 ounce) package extra-firm tofu, cut into bite-sized cubes

1/2 cup chopped fresh basil

2 tablespoons red curry paste

1 tablespoon minced fresh ginger root

1 pound zucchini, diced

1 red bell pepper, diced

2 tablespoons peanut oil

2 tablespoons maple syrup

3 tablespoons lime juice

1 (14 ounce) can coconut milk

You might also like

Lemongrass & Ginger Stir Fry W/ Green Beans & M...
Veggie Num Num
Lemony Chickpea Stir-Fry Recipe
101 Cookbooks
Pan Fried Tofu, Kale, And Stir-Fried Noodles
Vegan YumYum
Spicy Eggplant, Pork, And Tofu Stir-Fry
Sunset
Black Rice Stir-Fry
Whole Living
Stir-Fried Soba Noodles With Vegetables And Tofu
Pamela Salzman
Tofu Kale Stir-Fry
Vegan YumYum
Red Curry Coconut Stir Fry
Cheeky Kitchen
Stir-Fried Bok Choy And Mizuna With Tofu
Bon Appetit
Stir-Fry With Tofu And Vegetables
No Meat Athlete