Wine Jelly Mold

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Oxmoor House

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Ingredients

2 envelopes unflavored gelatin

1 cup water, divided

1/2 cup sugar

2 tablespoons lemon juice

1 1/4 cups sherry

1 1/4 cups port wine

1 apple, unpeeled, cored, and sliced

1 orange, peeled and sectioned

1 pear, unpeeled, cored, and sliced

1 cup sliced fresh strawberries

1 cup green seedless grapes

Custard Sauce

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