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Grilled Bratwurst With Onions And Peppers

2 faves
Nutrition per serving    (USDA % daily values)
CAL
995
FAT
211%
CHOL
65%
SOD
218%

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Ingredients for 2 servings

1 large onion, halved and sliced thin

1/4 teaspoon salt

1/8 teaspoon pepper

2 red bell peppers, stemmed, seeded, and quartered

1 pound bratwurst (about 2 links)

2 bratwurst buns or hoagie rolls or hot dog buns, split and toasted (see LC Brat Buns Note above)

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