Chef Morales's Sopa Fria De Mango Y Ron (Cold Mango And Rum Soup)

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Flesh of 5 mangoes, cut into small pieces

1 cup unsweetened coconut milk

1 cup evaporated milk

3 tablespoons honey

1/2 teaspoon ground cinnamon

3 tablespoons golden rum, preferably Puerto Rican


Freshly ground white pepper

Freshly grated nutmeg, for garnish

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