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Apricot & Cumin Stuffed Pork For Two

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Food.com
Related tags
dairy free gluten free low carb low fat nut free easter
Nutrition per serving    (USDA % daily values)
CAL
530
FAT
32%
CHOL
66%
SOD
7%

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Ingredients for 2 servings

1 sprig fresh rosemary

100 g ready-to-eat dried apricots

salt & freshly ground black pepper, to taste

1 tablespoon sunflower oil

1 teaspoon cumin seed

150 ml marsala or madeira wine or port wine

400 g lean pork fillets

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