FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Thai Grilled Pork | Moo Yang

2043 originals, 5 faves, 1 list
3 faves
Photo: Leite's Culinaria

Comments

Add a comment

Ingredients

2 garlic cloves, chopped

6 cilantro roots, scraped and chopped (or a small handful of cilantro stems)

1/2 tablespoon ground white pepper

4 tablespoons fish sauce

1 tablespoon light soy sauce (light as in “not dark,” but “low-sodium” will also work)

4 ounces (1/2 cup) coconut cream

1 tablespoon vegetable oil

1 tablespoon superfine sugar (or just blitz granulated sugar in a blender until fine but not powdery)

1 pound pork tenderloin or loin, thinly sliced at an angle into strips

You might also like

Baby Back Ribs Fall Off The Bone Recipe
Steamy Kitchen
Grilled Pork Tenderloin Stuffed W/ Swiss Chard...
White On Rice Couple
Honey-Tamarind Baby Back Ribs
Food & Wine
Grilled Asian Pork Tenderloin With Peanut Sauce
Fine Cooking
Beer-Braised Baby Back Ribs With Orange-Tamarin...
Food & Wine
Grilled Pork Chops With Saté Sauce
Epicurious
Grilled Pork Blade Chops With Thai Marinade
Fine Cooking
Vietnamese Grilled Pork Spring Rolls (Goi Cuon...
Rasa Malaysia
Thai-Style Baby Back Ribs
Martha Stewart
Grilled Pork Chops With Saté Sauce
The Bitten Word