Aged Sriracha Hot Sauce Recipe

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
210
FAT
7%
CHOL
0%
SOD
158%
Uploaded by: Steamy Kitchen

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Ingredients for 2 servings

2 pounds Fresno chiles (or other red chilies)

9 cloves garlic

2 teaspoons kosher salt (or 1 tsp regular table salt)

6 tablespoons distilled white vinegar

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