Coconut Green Smoothie

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Nutrition per serving    (USDA % daily values)
CAL
254
FAT
64%
CHOL
3%
SOD
3%
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Ingredients for 4 servings

1 cup torn kale leaves, stems discarded (about 2 large leaves)

1½ cups O.N.E. Pineapple Coconut Water (or 1 cup plain coconut water, plus ½ cup pineapple juice or chopped pineapple)

¾ cup 2% or full fat plain yogurt

1½ frozen bananas

1 cup ice cubes

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