Chocolate Torte

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
1086
FAT
241%
CHOL
121%
SOD
11%
Uploaded by: Great British Chefs

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Ingredients for 8 servings

225 g of 70% Amedei “chuao” chocolate, or dark cooking chocolate

225 g of unsalted butter

340 g of caster sugar

6 medium free-range eggs

1 drop of vanilla essence

160 g of ground almonds

140 g of white breadcrumbs

110 g of 70% Amedei “chuao” chocolate, or dark cooking chocolate

125 g of icing sugar

225 ml of double cream

1 250g punnet of fresh raspberries

8 tbsp of cream

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