Banana Coconut Tarts

More from this source
Serious Eats


Add a comment


1/4 cup (1/2 stick) unsalted butter, softened

1 cup sugar

1 large egg, slightly beaten

1/2 cup milk

1 ripe banana, peeled and mashed

1 1/2 cups sweetened, shredded coconut

Dough for one 9-inch Single Flaky Pie Crust

You might also like

White Chocolate Raspberry Tart
Have Cake Will Travel
Coconut-Almond Tart With Strawberries
Pamela Salzman
Summer Peach Tart
Sprouted Kitchen
Banana, Coconut, And Cashew-Cream Tart
Whole Living
Homemade Pop Tarts
Handle the Heat
Gluten-Free, Vegan Pear-Cranberry Tart
Pamela Salzman
Healthy Lemon Curd Tart With Gluten-Free Almond...
Feed Me Phoebe
Fennel And Coconut Tart
Brownie Tart
GoodLife Eats
Strawberry & Passion Fruit Tarts
Aesthetics and Gastronomy