Stuffed French Toast

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
269
FAT
47%
CHOL
69%
SOD
24%
Uploaded by: Parade Magazine Magazine

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Ingredients for 6 servings

1 loaf challah (or French bread)

½ cup softened cream cheese

¼ cup strawberry preserves

½ tsp grated lemon rind

3 eggs

¾ cup milk

3 Tbsp sugar

1 tsp vanilla extract

¼ tsp salt

2 Tbsp melted butter

Confectioners' sugar, for sprinkling

Fresh strawberries, for garnish

Maple syrup or a fruit syrup

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