Basic Polenta Recipe

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Giada De Laurentiis on Food Network
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
23%
CHOL
8%
SOD
53%

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Ingredients for 6 servings

6 cups water

3 tablespoons unsalted butter

2 teaspoons salt

1 3/4 cups yellow cornmeal

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