Blackberry-Apple Upside-Down Cake

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Southern Living


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3/4 cup butter, softened and divided

1/2 cup firmly packed light brown sugar

1/4 cup honey

2 large Gala apples, peeled and cut into 1/4-inch-thick slices

1 cup fresh or frozen blackberries*

1 cup granulated sugar

2 large eggs

1 1/2 cups all-purpose flour

1 teaspoon baking powder

1/2 cup milk

1 teaspoon vanilla extract

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