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Spicy Sweet Potato "Fries" With Creole Mustard Dipping Sauce


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2 medium sweet potatoes

1 teaspoon canola oil

1 teaspoon cajun seasoning

3 tablespoons light omega-3-enriched mayonnaise

1 1/2 teaspoons coarse-grain mustard

1 1/2 teaspoons prepared horseradish

1 scallion, finely sliced

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