Dale Talde's Spicy Chicken Nuggets Recipe

154 faves | 2 recommends
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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
799
FAT
50%
CHOL
62%
SOD
554%
Uploaded by: Food Republic

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Ingredients for 2 servings

1 cup yogurt

1 cup Frank's Red Hot Sauce

12 ounces boneless skinless chicken breast

1 1/2 cups rice flour

vegetable oil, for deep-frying

pinch of salt

pinch of cayenne

1 tablespoon kosher salt

1 tablespoon black pepper

1 1/2 teaspoons cayenne pepper

1 1/2 teaspoons granulated garlic

1 1/2 teaspoons onion powder

1 cup smooth Dijon mustard

2 tablespoons honey

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