FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Warm Quinoa Salad With Artichokes, Zucchini, Fried Eggplant, Raisins And Pine Nuts

12 faves
Nutrition per serving    (USDA % daily values)
CAL
188
FAT
22%
CHOL
0%
SOD
5%

Comments

Add a comment

Ingredients for 8 servings

2 Whole artichokes

vegetable oil

1/2 eggplant (1/4" dice)

1/4 Cup pine nuts

1 Cup quinoa

1 3/4 Cup chicken broth

1/2 Cup raisins

4 T Extra Virgin olive oil

2 Cloves garlic

1/2 Medium zucchini (1/4" dice)

1 Whole lemon

Kosher salt (to taste)

black pepper (to taste)

1/4 Cup Chopped Italian parsley

You might also like

Coconut Quinoa + Spinach Salad
Sprouted Kitchen
Strawberry-Avocado Quinoa Salad
Cheeky Kitchen
Quinoa Fruit Salad
Cheeky Kitchen
Warm Quinoa Salad With Shrimp And Asparagus
Framed Cooks
Cherry, Arugula And Quinoa Salad
Cookie and Kate
Green Bean + Black Quinoa Salad
Sprouted Kitchen
Southwestern Quinoa Salad
Pamela Salzman
Spinach And Quinoa Salad With Feta And Dill
Pamela Salzman
Winter Greens + Crispy Quinoa Salad
Sprouted Kitchen
Quinoa Tabbouleh
Pamela Salzman